WILL THE GOVERNMENT KEEP ITS PROMISE THIS YEAR BY ENDING THE NIGHTMARE OF LIVE ANIMAL EXPORTS?
In an Age of Refrigerated Lorries, Why Do We Still Condemn Animals to Suffering?...
20 January, 2023
“If animal welfare is close to your heart, this blog from Compassion in World Farming CEO and animal advocate Philip Lymbery is shining a light on animal reform. aiming to inform, educate and debate the future of food, taking a 360-view of all aspects of the meat industry – humanity, animals (farmed and wild) and the planet. A difficult, but important, subject, Philip himself warns that the content of the blog ‘won’t always be pretty, but it’ll give you the facts and make you think – it is for all those who want to hear about the here, the now and the future’.
For those who want to see a future still filled with animals free and out in the wild… a must read” – Vuelio June 2020
Philip’s blog has been rated a Top 10 Green Blog by Vuelio for three consecutive years: 2018, 2019 and 2020.
Please Note: Vuelio will not be doing a Top 10 Green Blog ranking in 2021 and 2022 but will resume this ranking in 2023
Remembering Irene Williams – one in a million!
Philip writes an Obituary for Irene Williams, a passionate animal advocate and supporter....
13 January, 2023
IN CONVERSATION WITH VEGANUARY CEO, RIA REHBERG ABOUT WHAT MOTIVATES PEOPLE TO TAKE THE PLEDGE
As we enter a new year, one of the resolutions that increasing numbers of people are making is to try vegan for 31...
09 January, 2023
KINDNESS CAN BE A GUIDING LIGHT DURING HARSH TIMES
“May you live in interesting times,” is an English expression believed to be a translation of a traditional Chinese curse. At first the...
07 January, 2023
With The Festive Season Soon Upon Us During A Winter Of Financial Crisis, The World Outside Our Window Can Feel Distant
This is especially true where the cost of taking action to save the planet is concerned. But rather like getting treatment for a...
23 December, 2022
The Importance of Compassion
A few weeks ago, I delivered a speech in Ely, Cambridgeshire to a large audience which was primarily comprised of farmers....
21 December, 2022
REWILDING’S NEW FRONTIER: BRINGING BACK THE ‘ELEPHANT’
Regular readers of my blogs will know that I’m very much in favour of restoring farmed animals to our fields and bringing landscapes...
09 December, 2022
COP – a missed opportunity to fix our broken food systems
This year’s UN climate change conference – COP27 – took place in Sharm-el-Sheikh in Egypt and ran into overtime as negotiators struggled to...
28 November, 2022
The Extraordinary and Intelligent Octopus
…and why they should stay in the Ocean...
24 November, 2022
PERMACRISIS: WHY COP27 NEEDS MORE THAN A KING’S RANSOM TO AVOID CLIMATE CHAOS
Permacrisis, an extended period of instability and insecurity, especially one resulting from a series of catastrophic events, has been crowned ‘Word of the...
12 November, 2022
Kindness For All Kinds
The other day whilst visiting a supermarket I paused at the trolley queue, patting my pockets, I soon realised I didn’t have the...
11 November, 2022
OF GHOSTS, GHOULS AND FOOD LEFT TO ROT
Children dart excitedly through a field strewn with bright orange pumpkins. Parents gamely face-painted as ghouls, sip coffee as they await the return...
28 October, 2022
WHY ‘EXTREMELY CONCERNING’ WILD BIRD DEATHS ARE THE TRUE COST OF ‘CHEAP’ CHICKEN
Covered head to toe in hazmat suits, gloves and facemasks, somber figures comb clifftops and tidelines searching for corpses. It’s an all too...
14 October, 2022
IF ANIMALS COULD TALK
‘What a lovely place the world would be…’ - the immortal words of Doctor Dolittle when he sang ‘If I could talk to...
03 October, 2022
BISON BACK IN BRITAIN
WHY REINTRODUCING BISON WILL TURBO-BOOST THE RETURN OF NATURE...
30 September, 2022
THE BUSINESS OF SAVING OUR PLANET
On Friday 16th September our wonderful Patron, Deborah Meaden joined me on stage with presenter and journalist, Matt Stadlen to discuss how kindness...
23 September, 2022
WHY BEING KIND TO ANIMALS IS GOOD FOR US
If We’re Serious About the Climate Emergency, Then Being Cruel Can No Longer be an Option...
16 September, 2022
Guest Blog | Youth: The Hope For Our Future
Last year I had the privilege of being a United Nations Food Systems Champion and amongst the many people I met was Marie-Claire...
07 September, 2022
WE ARE ALL IN IT TOGETHER
This has been a big week for me with the launch of my latest book, Sixty Harvests Left: How to Reach a Nature-friendly...
02 September, 2022
WHAT HAVE ELEPHANTS AND PALM OIL GOT TO DO WITH CHEAP MEAT?
At the crime scene, there was much finger-pointing and chatter about the assailant’s entry and exit. The side of a wooden house had...
20 August, 2022
HOW WE REACH A NATURE-FRIENDLY FUTURE HAS NEVER MATTERED MORE
This is a rather personal blog for me, because yesterday saw the launch of my third book, Sixty Harvests Left: How to Reach...
19 August, 2022
A message of hope: In Conversation with Dr Jane Goodall, DBE
Recently, I had the extraordinary privilege of interviewing Compassion in World Farming patron Dr Jane Goodall DBE, Founder of the Jane Goodall Institute (which...
10 August, 2022
TOMORROW’S MENU: A RARE GLIMPSE AT WHAT WE’LL BE EATING COME 2040
What we eat has always been evolving, but the pace of change could be set to get a whole lot quicker. War in...
05 August, 2022
The True Value Of Friendship
Today, on the occasion of the United Nations International Day of Friendship, we welcome a very personal guest blog from a dear friend...
30 July, 2022
REVEALED: HOW OUR WILDLIFE IS ENDANGERED BY PESTICIDE-COATED SEEDS – AND WHAT IT MEANS FOR OUR OWN HEALTH
Environmentalists have been rocked by a government decision to overturn scientific advice by lifting the ban on a bee-harming pesticide used on sugar...
22 July, 2022
THE SECOND POPULATION EXPLOSION AND WHAT A LOST ISLAND TELLS US ABOUT OUR FUTURE
September in the South Pacific started with a life-or-death competition. Nervous youths waited for the cue to throw themselves headlong into the ocean....
08 July, 2022
BRACE YOURSELF: FACTORY FARMING COULD BE ABOUT TO MAKE WATER SHORTAGES MUCH WORSE
Getting up close and personal with a hot and richly fermenting cowpat in Idaho, USA may not be everyone’s idea of a good...
24 June, 2022
LOOKING TO A BRIGHTER FUTURE
Dr Tracey Jones, Global Director of Food Business at Compassion in World Farming, shares the award winners and her thoughts, following the annual...
16 June, 2022
Another World Is Possible: Ending Live Exports
Tomorrow is Ban Live Exports: International Awareness Day, an opportunity to shine a light on the terrible cruelty endured by millions of cattle,...
13 June, 2022
WHY BEE-LOVING BRITS ARE KEY TO SAVING BELLWETHERS OF THE NATURAL WORLD
Shadows from a nuclear power station cast jagged shapes across one of Europe’s most impressive spans of shingle. Sand and marram grass stretch...
09 June, 2022