How to reach a nature-friendly future | Jesus College, Cambridge
A special documentary explaining what is going wrong with our food systems and how our desire for cheap meat is driving species to extinction.
Philip Lymbery on Sixty Harvests Left | 5×15 @ the Eden Project
A special documentary explaining what is going wrong with our food systems and how our desire for cheap meat is driving species to extinction.
Planet Earth: How mankind is threatening life on earth
A special documentary explaining what is going wrong with our food systems and how our desire for cheap meat is driving species to extinction.
‘Preventing the Next Pandemic’ – News Story from Carte Blanche
Food Technologies: Eating without consuming the world
Rewilding the Soil conference – How long does agriculture have left?
Food Technologies: Eating without consuming the world
Regenerative Agriculture: scaling agroecological production for human, animal, and planetary health
Food Technologies: Eating without consuming the world
28th June: UN Food Systems Summit Independent Dialogue: One Health, One Welfare (Full version)
Food Technologies: Eating without consuming the world
28th June: UN Food Systems Summit Independent Dialogue: One Health, One Welfare
Food Technologies: Eating without consuming the world
Saving the planet: The ethical and economic case for regenerative agriculture
Food Technologies: Eating without consuming the world
Catholic Concern for Animals
Philip Lymbery in conversation with CCA Chief Executive, Chris Fegan and Dr Gerald Taylor.