For updates on animal welfare, bird flu, Joanna Lumley, global food waste and a whole lot more…

Opinion Articles

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  Why the threat posed by bird flu is a ticking timebomb for humanity
  Farmers like Jerry and Emma Saunders understand the heartbreaking effects of a bird flu infection, but the disease could also be the source of the next major human pandemic
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  How factory farms produce ‘ghost’ food waste that could feed billions of people
  In natural farming systems, cows eat grass and chickens peck for insects
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  The Vision for Agriculture and Food
  The European Commission recently published its Vision for the Future of Agriculture and Food.
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  Ending the cage age
  Philip Lymbery discusses the ongoing fight for a future where ethical farming, animal welfare and environmental sustainability work hand in hand to feed the world
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  The day I made Joanna Lumley cry – and why it was worth it
  Imagine working with a major celebrity and then finding that you’ve made them cry!

Blogs

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  BETWEEN TWO SLICES: THE SURPRISING STORY AND ETHICS OF THE SANDWICH
  How many of us know that dining was forever changed by a compulsive gambler?
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  FROM LIVE AID TO FOOD AID: A JOURNEY OF COMPASSION AND CHANGE
  What Ethiopia Taught Me About Food, Hope and Humanity What has been your summer highlight this year? Beach trips with the kids, a getaway somewhere exotic, or gorgeous evenings with a glass of something cool? Mine was the unexpected serendipity… Read more: FROM LIVE AID TO FOOD AID: A JOURNEY OF COMPASSION AND CHANGE
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  FROM WIMBLEDON TO WILDFIRES: HOW SPORT CAN SPARK CLIMATE ACTION FOR ANIMALS AND THE VULNERABLE
  10 Wimbledon and the green scent of cut grass hung in the humid air. There was not a breath of wind. Jugs of Pimm’s filled empty glasses. Cream spilled gently over the reddest of strawberries. Top tennis seeds dressed all… Read more: FROM WIMBLEDON TO WILDFIRES: HOW SPORT CAN SPARK CLIMATE ACTION FOR ANIMALS AND THE VULNERABLE
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  THE FUTURE OF FOOD: WHAT THE WORLD WANTS VERSUS WHAT WE TRULY NEED
  5 Three Principles to Fix Food and Save the Planet Summertime and the cows could not be looking happier. They were out roaming the fields on rich verdant pasture studded with crimson clover. Young black heifers with catlike whiskers snorted… Read more: THE FUTURE OF FOOD: WHAT THE WORLD WANTS VERSUS WHAT WE TRULY NEED
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  RECOGNISING THE BEAUTY AND FRAGILITY OF OUR NATURAL WORLD
  19 Hope in Bloom: Rediscovering Nature’s Power to Heal By day, the bright purple lavender was awash with bees.  The sound of their humming strong and constant in the heat of the sun.  White butterflies, gently floated above the fragrant… Read more: RECOGNISING THE BEAUTY AND FRAGILITY OF OUR NATURAL WORLD

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Upcoming Speaker Events

• 18-19^th Aug: International Organic Summit, Copenhagen  
• 23-25^th Oct: Helsinki book fair for Sixty Harvests Left launch in Finland 
• 27-31^st Oct: ICCAW Conference, China