Compassionate World

I’ve known Graham Harvey for many years and long admired his gift for spotting pioneers long before others do

A comedian's quest for answers reveals what lies behind cheap chicken Would you put your health on the line to make a point? Well, comedian Mo Gilligan did just that for his new Netflix documentary Big Chicken. On a trans-Atlantic journey

I am pleased to announce the return of Leah Garcés to Compassion in World Farming as our Global Ambassador. 

How This Year’s Record-breaking Summer Has Taken More Than Rain

From animal sentience to nature's rights, a new idea is taking hold On a sunny Sunday, a crowd gathered on the banks of the River Wye to witness an extraordinary spectacle. A towering puppet Goddess of the Wye presided over a

A million voices, years of persistence, and a promise that may finally be kept Imagine a world where you didn’t have to think about whether something on a supermarket shelf is okay or not. Where the only choices were good, healthy,

Caged laying hens | Credit: Compassion in World Farming The debate sparked by Chris Packham's recent TV remarks has shone a light on a distinction that often gets lost: the difference between industrial factory farming and the many farmers working with

Why the food system that fed the past is now threatening the future and why business as usual is no longer an option.

We trust what we see on supermarket shelves. But when it comes to how our food is produced, that trust may be misplaced. New evidence from a UK Government consultation shows that consumers overwhelmingly want honest, transparent labelling — yet

What this Conflict Reveals About Our Dangerous Dependence on Fertiliser